Thursday Night Cookouts

Thursday Night Cookouts are back.  Starting June 21st – August 30th.  6 pm – 7:30 pm.

Hamburger with L.T.O on a Brioche bun                                          $8.00
Cheeseburger with L.T.O on a Brioche bun                                     $9.00
Hot Dog with bun                                                                              $4.00
Pulled Pork on a Brioche bun                                                           $8.00
Hand Cut French Fries                                                                      $3.00
Chicken Sandwich, blueberry bbq sauce, L.T.O on a Brioche bun   $7.00
Corn on the cob with butter                                                               $3.00
Fish Tacos                                                                                         $6.00
Lobster Roll                                                                                       $13.00
Salad                                                                                                 $5.00
Mac n Cheese                                                                                   $5.00

Come down and enjoy the classic cookout menu along with specialty items while listening to our Thursday Entertainment.

Friday Night Dinner Menu – Reservations must be made no later than Friday 1pm of the week. All unhonored reservations will be billed

August 17th – Simple salad, Seafood Stuffed Lobster Tail, jasmine rice, seasonal vegetable, eclairs…..Reservations must be in by Thursday August 16th 1:00 pm.  $22.00

August 24th – Greek salad, Turkey Dinner, garlic mashed potatoes, seasonal vegetable, chocolate mousse.  $13.00

August 31st – Park salad, Grilled Mahi Mahi, fruit salsa, parmesan risotto, seasonal vegetables, baileys chocolate cake.  $13.00


Before you purchase your dinner tickets, please inform your server if a person in your party has a food allergy.

All unhonored reservations will be billed

Alden Park – PYC’s Exclusive Caterer

The Plymouth Yacht club is excited to have Alden Park as our exclusive caterer. They will continue the tradition of providing excellent food and services to both PYC events and Private events.

Thursday Ala Carte summer cookouts will continue as well as FRIDAY NIGHT DINNERS.

FRIDAY NIGHT DINNERS ARE $13.00 per meal, reservations must be made no later than Friday 1:00 p.m.  All unhonored dinner reservations will be billed.

If you are not familiar with Alden Park’s restaurant, please visit their website.