Employment Opportunity for the 2019 boating season

The Plymouth Yacht Club is seeking launch operators for the 2019 boating season. Must have Coast Guard Launch Operators License and be able to take a pre-employment drug test and be enrolled in a random drug test program. Position is May thru mid October. Please call Club Manager, Becky Darsch 508-746-7207 or email at clubmanager@plymouthyachtclub.org for more information.

FOR SALE – Two 19′ lightning sailboats.

PYC is offering its two 19’ Lightning sailboats for sale to its membership before listing them for sale with the general public.  Below is a link providing more information about these great day-sailing centerboard boats.  $5,500 or best reasonable offer, includes trailer.


If interested, contact PYC Sailing Committee Chair Ned Joyce either email or phone for additional information and specifics.

Cell: (617)304-8010

Email: ejoyce@naglejoycelaw.com

Friday Night Dinner Menu – Reservations must be made no later than Friday 1pm of the week. All unhonored reservations will be billed

February 15th – Caesar salad,  Beef Stew in a bread bowl, Chocolate mousse.  $13.00

February 22nd- Caprese salad, Shrimp Scampi, seasonal vegetables, brownies.  $13.00

March 1st – Cranberry walnut salad, Chicken Spanakopita, feta cheese and sauteed spinach, Creme Brule.  $13.00

March 8th – Chopped salad, Cod Oreganata, jasmine rice, seasonal vegetables, chocolate cake.  $13.00

March 15th – Simple salad, Corned beef and cabbage, Irish soda bread.  $13.00

March 22nd – Greek salad, Chicken Parmesan, cavatappi pasta, seasonal vegetables, eclairs.  $13.00

March 29th – Mandarin salad, Sesame Ginger Beef Stir Fry, lo mein noodles, cranberry apple crisp.  $13.00



Before you purchase your dinner tickets, please inform your server if a person in your party has a food allergy.

All unhonored reservations will be billed