Refer to the Jr. Sailing page for all our 2019 Jr. Sailing information and registration forms
The Plymouth Yacht Club is seeking a Dockhand for the 2019 boating season. Please inquire details with Club Manager, Becky Darsch 508-746-7207 or email at firstname.lastname@example.org for more information.
6:30 pm- 8:30 pm at the Upper Deck Lounge
Saturday, April 27th – Music bingo with DJ Roger Leary
Please join us for our Annual Spring Planting and Cleanup. Saturday May 4th. Volunteers needed at 8:00 am.
Your help is very much appreciated
May 4, 2019 is PYC Float in Day. Volunteers needed at 9:00 am. Launch service will start the following weekend.
Help celebrate this special day with family and friends. Enjoy a delicious brunch menu provided Alden Park.
Saturday, May 12th 11:00 am – 1:00 pm.
$27 adults / $12 ages 12 and under
April 26th – Greek salad, Honey Dijon Pork Medallions, jasmine rice, seasonal vegetables, chocolate dipped pretzel rods. $13.00
May 3rd – Chopped salad, Italian Sausage and Meatballs, cavatappi pasta, chocolate chip canolis. $13.00
May 10th – Caprese salad, Meatloaf, mashed potatoes, broccoli, carrot cake. $13.00
May 17th – Spinach & feta salad, Chicken Francaise, parmesan risotto, asparagus, blueberry cobbler. $13.00
May 24th – Ceasar salad, Garlic Shrimp & Chorizo, jasmine rice, broccoli, cookies. $13.00
May 31st – Simple salad, Swedish Meatballs, egg noodles, peas and carrots, bread pudding. $13.00
Before you purchase your dinner tickets, please inform your server if a person in your party has a food allergy.
All unhonored reservations will be billed
Smoking is permitted in designated locations only.
- The corner of the paved parking lot and the gravel parking lot. At the end of the hedges.
- Outside corner of the Harborview Room.
- Outside the lower level kitchen, the fence.